RECIPES — Condiments

INCREDIENTS // 2 cups Heavy Whipping Cream 1 cup Three Rivers Farm Cinnamon Maple Syrup DIRECTIONS // Using an electric mixer, whip until firm peaks form. Serve on Apple Pie, Bourbon Pumpkin Pie or Hot Chocolate.

2 Cups Sweet Port Wine Zest of 1 Orange 20 Whole Cloves 3 or 4 Whole Cinnamon Sticks Combine in a 2 quart sauce pan, and simmer on low heat for one hour. Remove the zest and cloves from the port wine. To the wine, add the following ingredients, keeping the heat on and stirring until the sugars are dissolved, 1 cup Fresh Squeezed Orange Juice 1/2 Cup Three Rivers Farm Bourbon Maple Syrup (Cranberry Maple Syrup is also delicious in this recipe) 1/2 cup cranberry or orange infused honey Vanilla or almond extract 1/4 tsp Cinnamon Add 6oz of...

Ingredients // ¾ cup Three Rivers Farm Bourbon Maple Syrup ½ cup Apricot preserves 1 Tablespoon Dijon Mustard 1 teaspoon Cinnamon 2 Tablespoons Butter   Directions //  1. Combine all ingredients in a small saucepan. 2. Heat over medium heat, stirring occasionally. 3. Reduce down until thick and syrupy, about 10-15 minutes. Excellent on ham and salmon.