INGREDIENTS //
½ Ounce Under The Bark Bourbon Maple Syrup
½ Ounce Fresh Orange juice
½ Ounce Fresh Lemon Juice
¼ Dashes of Angostura Bitters
½ Orange wheel
2 Ounces Bourbon
Ice
1½ Ounces Chilled Seltzer
DIRECTIONS //
1. In a rocks glass, combine maple syrup with orange juice, lemon juice and bitters.
2. Add orange wheel and lightly muddle.
3. Add bourbon and stir well.
4. Fill glass with ice and top with chilled seltzer.
Makes 1 drink.
